Q&A with Sara Fowler, Director of Winemaking at Peju
Peju’s winemaker Sara Fowler earned the title Napa Valley Winemaker of the Year two years in a row from Napa Valley Life Magazine. Voted...
A Cellar Chat with Sequoia Grove
Sequoia Grove was founded in 1979 in a historic barn in the heart of Napa Valley (specifically in Rutherford, CA) with a dream to...
Q&A with Stacy Vogel, Head Winemaker at Miner Family Winery
How long have you been with Miner and what is it like working at a family-owned winery?
I started with Miner Family in 2008 as...
Cellar Chat: Wines Til Sold Out, an Interview with Julie Blout
The hunt for the holy grail of wine can be just as thrilling as actually tasting it for the first time....
A Taste of Harvest with Michael Eddy of Louis M. Martini Winery
To close out our Taste of Harvest series we sit down with Michael Eddy, Director of Winemaking at Louis M. Martini...
Interview with Clos Du Val’s President/CEO Steve Tamburelli
Photo Credit: Napa Valley Register
Clos du Val winery has been in business nearly fifty years, founded in 1972 by French expatriate Bernard Portet with...
This Crazy Device is About to Completely Transform the Wine Industry
"Starting at around $40 and climbing as high as your credit limit will allow, for most people a bottle of wine at a restaurant...
Cellar Chat: An Inside Look at Progressive Shelving with Urban Grape
The Urban Grape, located in Boston’s South End, is the world’s first wine store to be organized using Progressive Shelving, grouping...
Bucket List Wine: Lucas Paya
Lucas Payà
A wine that you must try before you die has to be something that means a lot to...
Is Willamette America’s Cote d’Or?
Last week Charles Curtis, MW took us on a tour of Oregon wines to answer the question: Is Willamette America's Cote...