Using Coravin at a Restaurant or Wine Bar
We recently met with Joe Bastianich at his restaurant, Osteria Mozza, in Los Angeles. As an early investor in Coravin, he believes it has...
A letter from a wine lover, dining solo
A great story from a wine lover that shows you don't need to order the bottle to enjoy a wonderful glass.
"I live in Kansas...
10 Things You Might Not Know About Cork
The cork is the best tested wine preservation system in history. There is no other material (natural or man made) with its unique properties...
Pruning the Vines at Cliff Lede Vineyards
This great video was filmed by our business partner, Cliff Lede Vineyards. Their Director of Viticulture and Winemaking, Remi Cohen, demonstrates how the vines...