Seasonal Sipping: Mulled Wine
'Tis the season! One of the most festive and traditional ways to enjoy wine this Christmas is by sipping mulled wine. Traditionally known in...
The Rediscovery of Carmenère
Carmenère is one of the major grape varietals in Chile today - but it wasn't always that way. Carmenère has its origins on the Iberian peninsula,...
It’s Beaujolais Time
Le Beaujolais Nouveau est arrivé
While the fourth Thursday of November is traditionally recognized in the United States as Thanksgiving Day, one week before is...
History of Seasonal Beverages
Last week on the Coravin blog, we wrote a postabout the best wines to drink in the fall. It was inspired by the fact that...
Crowdfunding Wine?
Crowdfunding is the practice of funding a project or business by raising money from a larger number of people online.
The crowdfunding industry is growing...
Hidden Gems of Burgundy, Part II
Charles Curtis MW recently stopped by the Daily Meal Test Kitchen in NYC to talk about Burgundian wine. Here, he expands on some of the "Hidden...
Hidden Gems of Burgundy
Master of Wine Charles Curtis stopped by the Daily Meal's test kitchen to talk to In Vino's Keith Beavers about one of his favorite wine regions,...
Less traveled, beautiful Wine Countries of California
Madeline Puckette recently published an article called “8 Alternative Wine Trails of California” on Wine Folly about different Wine Trails of California that are less traveled...
Wine Destinations: Burgundy
A new series will be published on the Coravin Blog. In it, we will introduce you to the best destinations for wine lovers to...
Summer drinking: Sangria
Last time in our Summer Drinking series, we wrote about rosé, and how it seems to be in everyone’s glass during the summer months. Another refreshing...